Your Wedding Day....

Knowing that your wedding day is one of the most important days of your life, it is our true desire to make sure you have the cake & reception of your dreams.

Our cakes are all built on-site at the reception. We take no chances in transporting our cakes. We schedule one (1) wedding per weekend whereas to give the wedding reception our undivided attention. We attend the scheduled reception to make sure everything goes as planned.

We have several wedding cake designs to choose from, or we can custom design your cake.

Here at Martha Lucille's, we encourage bride's that are interested in our wedding cakes, to make an appointment with us for a Taste Testing. There is a small $25 charge for a Taste Testing, but if you sign a contract with us, that $25 will be put towards your cake amount. We provide two sample cakes (bride's choice) for the Taste Testing, and can accomodate up to 6 people for the Taste Testing.



Hanna's Beaded Wedding  Cake..

This design was an absolute first for us. Hanna brought a picture of the cake she wanted, and we replicated it with our own twist for her. Almond/Sour Cream cake iced with Buttercream. Fresh flowers from top to bottom.



Southern Belle Wedding....

Hillary was absolutely a gorgeous bride... and we wanted to give her an equally beautiful cake. This cake fed 400+ people. All bridal white cake with buttercream. Fresh flowers cascaded down the side of this cake onto the table.



Pearls for a Beautiful Princess....

Katrina knew exactly what she wanted... pearls and fresh red roses. Almost 500 6mm pearls were on the cake, and it was bordered with over 300 8mm pearls... all hand rolled and positioned one at a time.



Amelia's Illusion Cake....

Amelia came to the taste testing without any idea for her cake. She spent 5 minutes looking through the book and had decided on this cake.
Notice the two Coca-Cola's on her table. The couple didn't want flutes... the Cokes were a very unique added touch!

Jeri Ann's Daisy Cake....

The bride was very sincere when she said she wanted simple, but elegant. Her colors were blue and white, and her flowers were daisies... She told me to create her perfect wedding cake with those specs... plus, all of our consulting was done via phone... so this is what I came up with. Simple.... 
but elegant!

Photo Courtesy of:
Christen Jones Photography

http://www.christenjones.com





Tomeka's Multi Shaped Cake...

This cake was made up of different shaped tiers. Fed over 200 people.

Christy & David's
Tropical Reception...

They were married in October of 07 in the US Virgin Islands. They had their reception recently to allow their friends and family to be a part of this wonderful occasion. Orchids were everywhere along with the lilies that adorned this cake.

10 Tier Wedding Cake....

Chelsea knew exactly what she wanted her cake to look like. This was the final product of her design.

Country/Western Wedding Cake...

This cake was decorated with fondant cowboy boots, a barbed wire fence, with four horseshoes welded together to separate the cakes. The cake topper was a cowboy and cowgirl dressed in wedding attire standing on a bail of hay.

Azalea Pink Wedding Cake...

Misty wanted her cake to match the bridesmaids dresses. The azalea pink matched perfectly. The cake was assorted shaped tiers.

Coaches Bar & Grill....

Hacks Cross Road - Olive Branch, MS

Sasha & Derick's Wedding Cake...

880 hand rolled edible pearls were placed on this cake. The impression on the sides of the cake replicated the quilt pattern. The cake was iced in buttercream and had fresh roses for the cake topper.



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